Starters
Tod Man Pla (Red Thai Fish Cakes) – x2
5€
Lemongrass, Coriander and Coconut Fish cakes – x2
5€
Chicken Satay with Hot Peanut Curry sauce – x2
5€
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Soups & Noodle Salad
Jasmine Rice served with Soups
Tom Kha Gai (Coconut & Chicken Soup with Galangal, Lemongrass, Mushrooms)
7€
Tom Yum Goong (Hot Sweet and Sour Soup with Prawns, Shiitake mushrooms)
8€
Yum Woon Sen (Glass Noodles Salad with vegetables)
Choose from Chicken OR Prawns
7€/8€
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Main Course
Jasmine Rice served with Curry
Red OR Green Curry in Coconut milk with Bamboo Shoots and Vegetables with
Lemongrass, Kaffir Lime Leaves.
Choose from:
Mixed Vegetables
10€
Chicken
12€
Fish
13€
King Prawns
14€
Fish & King Prawns
15€
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Vegetarian Pad Thai (Rice Noodles, Tofu, Vegetables & Eggs)
10€
Pad Thai Gai (Rice Noodles, Chicken, Vegetables & Eggs)
12€
Khao Soi Gai (Chiang Mai Egg Noodles with Chicken Red Curry Sauce)
12€
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Contact NAT on: 691 995 888 or 971 131 445 – 48Hrs notice minimum.
USING FRESH HOMEMADE PASTE